Jump to navigation Jump to search This article is about the brand of dessert products. For gelatin desserts in sugar free jello, see gelatin dessert.
2019-10-10 22 15 43 Gelatin from a single opened cup of Jell-O strawberry gelatin snack being lifted by a spoon in the Franklin Farm section of Oak Hill, Fairfax County, Virginia. The powder contains powdered gelatin and flavorings, including sugar or artificial sweeteners. It is dissolved in hot water, then chilled and allowed to set. Some non-gelatin pudding and pie-filling products are sold under the Jell-O brand. To make pie fillings, the same pudding products are prepared with less liquid. Jell-O advertisement by the Genesee Pure Food Company, c. Gelatin, a protein produced from collagen extracted from boiled bones, connective tissues, and other animal products, has been a component of food, particularly desserts, since the 15th century.