Whether it’s delicious vegetarian or vegan recipes you’re after, or ideas for gluten or dairy-free dishes, you’ll find plenty here to inspire you. For more info on how we classify our lifestyle recipes and for more best dairy free desserts on how to plan your meals please see our special diets guidance. Vegan cheese is a great substitute for the real thing.
We researched the best options, from cream cheese and ricotta to parmesan and cheddar. Christine is freelance food writer, certified cheese expert, and podcast host. Cheese is one of life’s great pleasures. If the dairy stuff isn’t working for you, you’ve likely had to mourn that loss.
To find the best vegan cheeses, be sure to read the ingredients list. Whatever you’re shopping for, whether it’s dairy cheese or vegan cheese, I always tell my clients to read the ingredients list you can’t pronounce or a lot of added oils,” said nutritionist Berit Young, RDN. This best-seller will certainly bring zest to your meals. Violife is quickly becoming a vegan favorite, thanks to its stellar ingredient list and impressive flavor. A vegan cheddar that can take the place of the dairy stuff from your childhood in all the classic dishes. This option exactly mimics the beloved yellow cheddar of your childhood. The mild nacho flavor is paleo, vegan, and packed with flavor.
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This almond milk-based cream cheese spread from Kite Hill will soon become a staple in your kitchen. Tofutti Better Than Cheese Ricotta at Instacart. One of the first vegan ricottas on the market, this is the best one you’ll find. Miyoko’s Fresh Vegan Mozzarella at Instacart. For mozzarella balls for use on pizza, caprese salad, or on a cheese board, this will be just the thing.
Said to be a best-seller, this NOOCH IT! Try it on avocado toast, winter soups, garlic bread, spaghetti, vegan meatballs, and more. We dare you not to love it! Violife is quickly becoming a vegan favorite, thanks to its stellar ingredient list and even more impressive flavor. It’s free from dairy, of course, but also free of preservatives, casein, lactose, gluten, nuts, and soy.
You likely already know and love Field Roast for its vegan meat. Now, meet the brand’s vegan cheddar, made from coconut oil and fermented tofu. If you’re looking for a shortlist of ingredients, look elsewhere. If you’re looking, though, for cheddar shreds that mimic exactly the beloved yellow cheddar of your childhood, congratulations! Full-time vegans know that a proper grilled cheese can be hard to replicate.
It can be hard, that is, if you’re not working with slices as perfectly melty as the Daiya Swiss Style Cheese Slices. Queso dip is cheese, yes, but it’s more than that. We’re calling it: This almond milk-based cream cheese spread from Kite Hill will soon become a staple in your kitchen. Reviewers rave about the flavor and its utility, and a few recommend more savory applications like vegan green bean casserole or taco dip.