Wholesome Yum is a food blog for healthy recipes and keto recipes. Here you will find simple, healthy dishes made with whole food ingredients, as well as gluten-free, low carb meals — all with 10 ingredients or less. This post amy’s broccoli cheddar bake contain affiliate links, which help keep this content free. How Many Carbs In A Red Lobster Biscuit?
If you’ve been missing a certain biscuit at a certain seafood restaurant, it’s your lucky day! My keto cheddar biscuits are packed with cheesy, buttery flavor without all of the carbs that traditionally come along with them. And the best part is that these keto cheese biscuits are ready in 30 minutes and take just 8 ingredients to make. These low carb cheese biscuits were inspired by my popular recipe for almond flour biscuits. Just a few added ingredients later, we have a cheesy version!
These are basically keto copycat Red Lobster cheddar bay biscuits. They come out with your dinner and they are utterly irresistible. So, I came up with this keto cheddar bay biscuit recipe, so that we can join in on the fun, too. And, I think it tastes just like the original version! Mix together cheesy keto biscuits dry ingredients.
Stir together almond flour, baking powder, garlic powder, and sea salt. Stir in the egg, heavy cream, and melted butter until dough is uniform. The dough will be dense and a bit sticky. Using a large cookie dough scoop, scoop the dough onto a lined baking sheet and form into a rounded biscuit shape.