Breakfast is the first types of breakfast in usa of the entire day. It should be fresh and filled with high calories.
It is served between 7-10 A. Breakfast is widely referred to as the most important meal of the day. This entire list of food and beverages is always popular in American breakfast. So in the USA, breakfasts are mostly Cereal based dishes or Egg-based dishes. Pancakes, Toast, and the varieties of full breakfast and Continental breakfast are prevalent. So, one thing you should notice in all these breakfasts is, that every breakfast meal is a high-calorie breakfast meal.
This is the main thing in the USA breakfast. A Continental breakfast is a very light morning breakfast. This type of breakfast is usually served in a buffet and is also designed by European breakfast. This breakfast service basically focuses on foods that can easily be stocked. This term refers to the Continent of Europe and this breakfast is usually enjoyed in European cultures. Continental breakfast term first came in 1896.
And in the 1800s the main focus is on high-calorie breakfast to start the entire day. And at the same period of time so many European travelers were coming to America and staying in Hotels. So that time the Hotel was responsible for light breakfast with high calories on their menu, which their European customers would appreciate. In this breakfast type foods are very high caloric. So the menus are Baked Tomatoes, Omelette, Soymilk, Donuts, Orange juice, Fruits, etc.