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Delish editors handpick every product we feature. We may earn commission from the links on this page. This easy one-pot soup was inspired by our love for ground beef tacos. Let us know how it went in the comments below! Editor’s Note: This recipe page was updated with a video on June 16, 2021.
This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site. In a large Dutch oven or pot over medium heat, heat oil. Add onion and cook onion until soft, 5 minutes, then add ground beef and cook until no longer pink. Add beans, corn, fire-roasted tomatoes, taco seasoning, and water. Bring to a simmer and cook until all ingredients are heated through. Garnish with sour cream and cilantro.
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Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Low carb and keto-friendly Creamy taco soup is warm and comforting. It’s packed with veggies and topped with fresh avocado and lime juice and is the perfect way to enjoy tacos without the added carbs! This delicious taco soup comes together in about 30 minutes all in one pot with minimal cleanup or stress. It’s perfect if you are on a low-carb or keto diet because it eliminates the carbs all together and will help you satisfy your taco cravings for good! WHAT DO YOU PUT IN TACO SOUP? Taco soup is made with just 8 ingredients which can be found in your fridge or pantry for a quick one-pot meal.