Creamy, rich, and decadent, this cremini mushroom-filled savory pie is all you need this holiday. Let us warm sweet potato black bean burger bellies with this delicious Ginger Peanut Soup. Savory, scrumptious, and creamy coconut-based curry served right in the pumpkin!
Only 6 ingredients, this elegant Acorn Squash and Coconut Rice is as simple as letting everything simmer in a crockpot. Comfort in a piping hot bowl of chowder with basil, sweet potatoes, and a mix of white and yellow corn. Classic Italian Tiramisu without any of the eggs or dairy. Hearty, sweet, and delicious Coconut Lime Pie with a Whole-Wheat Oat Crust! Adorable and tasty, we’re serving these Pumpkin Bars at our next party. Hello Everyone, My name is Travis.
I am very new to this. I was wondering if anybody on here takes supplements. If so, What kind do you take? I hate it when people assume I’m not serious about being a vegetarian because of my age.
Why are vegans using margarine in recipes? Our cookbook, Love Real Food, is here! This veggie burger recipe is truly the BEST! These foolproof veggie burgers are completely delicious and easy to make. You can grill them, or bake them in the oven, or cook them on the stove! This recipe is vegetarian, vegan, egg free, nut free, and easily gluten free.
Have you met my favorite veggie burgers? I have high standards for veggie burgers, and these put all the rest to shame. I have a feeling they’ll become your favorite veggie burgers, too. These veggie burgers are hearty and satisfying, and feature an irresistible combination of flavors. They start with a base of quinoa, black beans and oats.