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21 Best Crock-Pot Soup Recipes for an Easy, Comforting Meal Just set it and forget it! There’s nothing more comforting than a big, steamy bowl of soup. This comforting soup is loaded with creamy mashed potatoes, then garnished with cheddar cheese, chopped chives, and bacon. And the prep takes just 20 minutes! Ree’s favorite kind of slow cooker recipe is one that doesn’t involve extra steps like sautéing or browning—and this one fits the bill.
The chicken goes right in the pot with the spices, beans, diced peppers, and other ingredients. Five hours later, you’ve got soup! Shortcut ingredients like frozen broccoli florets, canned cream of celery soup, and—get ready—gooey Velveeta are the secret to this super easy soup. The only prep you’ll need to do is chop an onion and a carrot.
For a lighter option, try this veggie soup. It’s filled with good-for-you ingredients like barley, carrots, and celery. Get the recipe at Spend With Pennies. It’s a classic for a reason. Tasty egg noodles, savory chicken broth, and herbs like thyme, rosemary, and sage make for a bowl of comfort. Get the recipe at Cooking Classy.
This creamy, meaty soup will be a new family favorite. The main reason: It’s topped with potato tots! Get the recipe at Slow Cooker Gourmet. Crispy mushrooms take this creamy soup to the next level. Roasting the mushrooms in the oven before adding them to the slow cooker is the key.
Get the recipe at Half-Baked Harvest. This soup is about as uncomplicated as it gets. Pair it with Ree’s crispy grilled cheese. Get the recipe at Well Plated by Erin. If you grew up eating split pea soup, you’ll love this classic recipe.
Dried peas typically need to soak in water overnight, but you can skip this step if you plan to leave the soup in your slow cooker for more than 4 hours. With ingredients like smoked andouille sausage, Great Northern beans, and baby spinach, this soup makes for a hearty dinner. And you’ll spend only 10 minutes prepping! Get the recipe at Damn Delicious. This is the kind of flavor-packed soup that tastes like you spent hours in the kitchen, hunched over the stove. But in reality, it takes just 15 minutes to prep, followed by three hours in the slow cooker. Try a simple twist on chicken noodle soup.