Whizz up a fruit smoothie with oats for slow-release energy that will set you up for the day or an exercise session. Our oat smoothie recipe oat milk smoothie bring you winning flavour combinations.
A star rating of 5 out of 5. Whizz up a quick and filling peanut butter smoothie, with rolled oats and banana. Whizz up a low fat breakfast smoothie in no time. This website is published by Immediate Media Company Limited under licence from BBC Studios Distribution. This post may contain affiliate links. This green breakfast smoothie is simple, nutritious and so delicious!
It’s a great way to start your day and can help support your health and weight loss goals. The protein content from the hemp hearts, protein powder, and almond butter will keep you satisfoed and satiated until lunch. It is a great option if you’re on the go. This smoothie is very simple to make! Step 1: Place all of the ingredients into the blender. Add a few ice cubes and blend until light and creamy.
Tips For Making the BEST Green Breakfast Smoothie I always like to have frozen bananas on hand for my smoothies. Otherwise, the peel can be tricky to get off. You can also freeze your greens! Measure out your spinach into portions and put them in individual bags in the freezer.
This will keep you from wasting them and having to throw them away when you forget about them in the fridge. Pair with Your Green Protein Smoothie This smoothie is really meant to be a complete meal, but if you want something to munch on with your smoothie, enjoy half of a smoothie and try it with one of our energy bites. They are all simple to make and are great on the go. This may sound silly, but don’t forget to pair your breakfast smoothie with a bottle of water! Sometimes, because we drink the smoothie, we tend to think that we are hydrated and don’t drink as much water as we should. Water will not only keep you hydrated but will also help you stay full. Additions I love all of the health benefits and the texture of baby spinach, but if kale is your favorite, or just happens to be what you have on hand, feel free to substitute that for the spinach.