Here’s how to get to know yours and use it like a pro. We’re obsessed with these recipes you can make in your Instant pot manual Pot.
So we’ve created this little Instant Pot manual to get you started. Instant Pot is a brand name for a popular brand of electric pressure cooker, an airtight pot that cooks food quickly using steam pressure—think any meal in under 20 minutes. The term Instant Pot has lately become synonymous with pressure cooking, and specifically, electric pressure cooking. We’ll focus on how to use an electric pressure cooker.
In choosing a size, you’ll want to consider how many people you’ll be cooking for. You’ll also want to think about the features various models offer versus what you might be using your cooker for. Fagor LUX Multicooker 935010037 , 6 qt. The airtight seal is what creates the pressure, which will eventually need to be released, and to do so safely, you’ll need to read the directions that come with your pot. Test Kitchen tip: A cool, wet towel placed on the lid can help speed up the release process. Whichever electric pressure cooker you end up with, your first time using it should involve literally learning to boil water. Psst: Here’s why you should trade your slow cooker for an Instant Pot.
So make sure the hole on top of the steam release is facing away from you before pressing the release button. Find more great recipes in our Instant Pot cookbook. Now that you know what a boon the electric pressure cooker is, you can dig into these saucy dinner recipes. They’re great for picnics as well as a family dinner. Pressure-Cooker Apple Balsamic ChickenI just love the sweet and tart flavor that balsamic vinegar gives to this easy dish.
I cook them with mushrooms and serve over brown rice, noodles or mashed potatoes. There are days when there’s just no time left for cooking! Pressure-Cooker Char Siu PorkI based this juicy pork on Asian influence in Hawaii. It’s tasty as is, in a bun or over rice.
Use leftovers with fried rice, ramen and salads. It’s a wonderfully tasty dish that’s perfect for a pressure cooker. What a classy way to jazz up pasta sauce! Pressure-Cooker Cuban Pulled Pork SandwichesI lived in Florida for a while and loved the pork served there, so I went about making it for myself! Sit down to a Mexican classic full of cubed pork, sliced sausage. If you’re not familiar with mole, don’t be afraid of this versatile Mexican sauce.
Note: Every product is independently selected by our editors. If you buy something through our links, we may earn an affiliate commission. Lauren Cahn is a New York-based writer whose work has appeared regularly in The Huffington Post as well as a variety of other publications since 2008 on such topics as life and style, popular culture, law, religion, health, fitness, yoga, entertaining and entertainment. Recipes from real home cooks, tested in our kitchens and delivered right to your inbox!