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Butter lobster roll

Become a Better Cook in 4 days! New England Lobster Roll Enjoy the delicious flavors of summertime butter lobster roll New England – no matter where you live! This post may contain affiliate links.

How to make an authentic New England Lobster Roll! To make a truly classic New England lobster roll, split-top hot dog rolls are the time-honored choice for the bread. The split-top hot dog rolls are baked together so that when they are pulled apart, there is no outer crust on the sides of the roll. We love seeing what you made! Prep time below does not include cooking time for lobster. Place the cooked lobster meat in large bowl.

In a separate, smaller bowl combine the mayonnaise, lemon juice, celery, parsley, scallion, hot sauce, and salt and pepper. Once you have the seasoning to your liking, add to the cooked lobster meat and mix. Brush both sides of rolls with butter and toast both sides in a medium fry pan over medium heat until nicely browned. Divide the lobster salad between each roll per your preference.

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