Become a Better Cook in 4 days! Best Apple Cake Ever This really IS the Best Apple Cake Ever! This post may contain affiliate links. This Best Apple Cake Ever best apples for apple sauce super moist and delicious with the perfect amount of sweetness and spice!
We’re making this for our blog! Once this apple cake comes out of the oven, a wonderful sweet buttery vanilla glaze is poured over the top which soaks in to make the cake even more delicious. Scroll below to the recipe card to watch a video showing how we make it. We love seeing what you made! Note: The original recipe calls for tart green apples, but we used some red Cortland apples we had on hand and it was delicious! Grease and flour a 12-cup Bundt pan and set aside. In a large bowl, sift together flour, baking soda, cinnamon, nutmeg and salt.
Sift two additional times and set aside. In the bowl of a stand mixer, combine oil and both sugars, and mix until well blended. Add eggs one at a time, mixing thoroughly after each addition. Add the sifted dry ingredients to the batter and mix thoroughly. By hand, fold in apples and walnuts and mix until evenly combined. Spoon the batter into the prepared bundt pan. Bake for 1 hour and 15 minutes or until a toothpick inserted into the center of the cake comes out clean.