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These easy keto recipes are EASY and delicious! This EASY stuffed pepper soup recipe is a cozy one-pot meal that’s ready in 30 minutes! Keto stuffed pepper soup is packed with veggies and flavor. Before you scroll or jump down, don’t miss the useful tips in the post! This post may contain affiliate links, which help keep this content free. When you’re craving stuffed peppers but don’t want all the work of making them, this easy stuffed pepper soup recipe is your answer! It’s hearty, full of vegetables, and a cozy meal for cool nights.
It’s best stuffed bell pepper soup I’ve ever made. Heat oil in dutch oven until shimmering. Add minced garlic and saute until fragrant. Add ground beef to dutch oven, breaking up with a spatula, and cook until browned. If you use regular broth instead of bone broth, you’ll need to add additional salt to taste. Bring stuffed bell pepper soup to a boil, reduce heat and simmer until peppers are tender. Cook for just a few more minutes, until it’s tender.
Adjust salt and pepper to your liking, and enjoy! How many calories in stuffed pepper soup? The calories in stuffed pepper soup will vary from recipe to recipe. How many carbs in stuffed pepper soup? Most stuffed pepper soup recipes are made with rice, which will give them about 20 grams carbohydrates or so, depending on the recipe.